Richland Center Market Report  09/29/20 7:49:53 AM

September 29, 2020
 
Fed Cattle Steady
   
High Yielding Choice Steers & Heifers  
  89-96
Choice Holstein steers
  82-88
Unfinished Steers & Heifers
  81 & down

High Yielding Choice Beef G&Y Results
94-107
   
 
Cull Cows Steady
 
20% sold from 56-69.50
60% sold from 36-55.50
20% sold below 35.50 & down
   
 
Cull Bulls

Steady

Bull Market 70-90
Light bulls  
 
Calves (Sold by the Head) Steady
 
110 LBS AND DOWN

80% of HolsteinBull Calves                                                  


75-125
Quality Holstein Heifer Calves 50 & down
Quality Beef Calves 100-230
Light and Poor Quality Calves 70 & down
                                                          
                                                             
Feeder Cattle:
136 head
NEXT SPECIAL FEEDER/DAIRY SALE: Oct 8 & 22

 
   
Beef Steers 300 to 400 lbs. nt
Beef Steers 400 to 500 lbs. 122-153
Beef Steers 500 to 600 lbs. 110-144
Beef Steers 600 to 700 lbs. 110-123
Beef Steers 700 to 800 lbs. 100-117
Beef Steers over 800 lbs. nt
Beef Heifers under 300 lbs. nt
Beef Heifers 300 to 400 lbs. 100-114
Beef Heifers 400 to 500 lbs. nt
Beef Heifers 500 to 600 lbs. nt
Beef Heifers 600 to 700 lbs. nt
Beef Heifers 700 to 800 lbs. nt
Beef Heifers over 800 lbs. nt
Holstein Steers under 300 lbs. 110-122
Holstein Steers 300 to 400 lbs. 100-120
Holstein Steers 400 to 500 lbs. 90-120
Holstein Steers 500 to 600 lbs. 85-108
Holstein Steers 600 to 700 lbs. 85-108
Holstein Steers 700 to 800 lbs. 80-103
Holstein Steers 800 to 1000 lbs. 90 & down
Holstein Steers over 1000 lbs. nt
Good Heavy Bred Black Cows  nt
Other Lighter Beef Cows
  
nt
Bred heifers                                                                                     nt

 
Dairy Replacement Cattle  
Monday sales now accepting sheep, goats, and hogs. nt
Heavy butcher hogs nt
Heavy Sows nt
Boars nt
Fat lamb nt
Cull Ewes nt
Feeder Lambs NT
   
                                       

 

 
We will be open Sunday from 4 to 6 pm to bring in your Monday cattle.  
Feeder Cattle and Dairy Sales 2nd and 4th Thursday. Barn will be open from 4-7 pm the Wednesday night before feeder sale.
 
 


 
ADVANCE CONSIGNMENTS BELOW  
 
   
   


 

 

Notes:

CALF/SLAUGHTER SALES ARE ON MONDAY'S @ 11:00,calves selling by the head. slaughter to follow. On the 2nd and 4th Thursday of each month are Feeder Sales, starting at 11:00 AM with slaughter to follow. 1st,3rd and 5th Thursdays are slaughter only, starting at 1:00 PM. Please call and list your cattle in advance for better marketing results. Make a appointment to have us come and look at your cattle on the farm. Office 608-647-6151 - Market Manager ANDY HUEBSCH @ 608-434-4023

NO SPECTATORS
 
As we attempt to comply with Governmental Orders and Directives in order to continue providing livestock marketing services, we cannot permit entrance to anyone who is not an employee or active buyer.
NO SELLERS INSIDE THE BARN OR OFFICE
 
We very much value the partnerships we have with our livestock sellers.  For their health and wellbeing as well as that of our employees, we are restricting all sellers to the unloading docks only.  Please deliver your livestock and promptly depart the facility.  Should you absolutely not be able to wait for the mail to deliver your check, please call the market office.  We will be setting a very narrow window of time for checks to be distributed in the parking lot in a drive thru manner.
 
WE ARE VERY SORRY FOR THE INCONVENIENCE BUT THESE STEPS ARE ESSENTIAL AS WE ATTEMPT TO MAINTAIN OPERATIONS GIVEN THE CURRENT GOVERNMENTAL ORDERS AND MANDATES.

We are making every effort to comply with all government orders and guidelines while continuing to provide important Livestock Marketing Services to our valued patrons.  For those reasons we have made the following operational changes:
  • We will no longer be allowing Spectators in any of our facilities.  Admittance must be limited to only active buyers (no spouses, children, guests, etc.).
  • Employees will also be restricted to their respective working areas and we will be restricting market employee hours to only essential time (non-essential tasked will be suspended for now).
  • Sellers should deliver their livestock to the receiving areas and then depart the facility.  We will not be allowing sellers to enter the barn or the arena/office areas.  Producers who absolutely cannot wait for the mail to deliver their check can contact the market office by phone to make arrangements to pick up their check during a very limited window of time in the parking lot in a drive thru fashion.

 We realize these are major inconveniences to producers, however, these steps must be taken to keep the number of people at the market to an absolute minimum in order for us to continue operations.  If these steps are not taken or not enforced, Equity Cooperative Livestock Sales Association will likely be forced by Government Officials to cease operations and close facilities. 
 
We understand the need to continue marketing livestock and will continue to monitor this every changing situation and make adjustments as needed to remain open and operating.  Please bear with us and be patient as we navigate this unprecedented situation.
 
Thanks,
Curt Larson
President and CEO

 

 
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