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Bonduel 10/03/24 2:47:28 PM
Bonduel
455 N. Cecil St., P.O. Box 277
Bonduel, WI 54107
Phone: 715-758-2125
Fax: 715-758-2469
E-mail: bonduel@equitycoop.com
Attention Sheep and Goat Producers Next Sheep and Goat sale will be October 12th
Attention Feeder cattle buyers and sellers next sale will be October 11th at 1:00 PM. This will be the first of our special fall feeder sales. There will be no third Thursday sale in Spetember and October Please have all cattle to market by 11:00 AM
| | Chris Jacobs | | cell: | 920-362-6275 | | email: | cjacobs@equitycoop.com | Regular Sales:
| Monday and Wednesday 9:30 a.m. Thursday 11:00 a.m.
(includes fed cattle, cows, and bulls) Calves sell at 1:00pm everyday. Please have cattle to market by 2:00 p.m. on Monday
and 1:00 p.m. on Wednesday and Thurdays | | Slaughter Hogs: | Anytime on Monday, Wednesday, Thursday | | Feeder Pigs: | 2nd Saturday of Month and must be tested | | Feeder Cattle: | Next Feeder Sale will be October 11th 2024
Unless otherwise noted for special sales in spring and fall. Watch for dates. | Organic Livestock:
 | Monday sale only
Please bring your certification paperwork along
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Saturday Sale
sheep, goat, feeder pigs
Next sale 10-12-24
| Sheep and goats accepted until 4:00 p.m. on Friday prior to Saturday Sale and until 9:00 a.m. Saturday
All SHEEP AND GOATS NEED TO BE SCRAPIE TAGGED AND A LIST OF YOUR FLOCK NUMBER AND EARTAGS TO ACCOMPANY SHIPMENT. ALL EQUINE WILL NEED A CURRENT COGGINS TEST AND ANY OUT OF STATE LIVESTOCK WILL NEED AN INTERSTATE HEALTH CERTIFICATE PRIOR TO ENTRY. |
========================================================================== Market report as of October 3rd 2024
| Fed Cattle | Steady | | High Yielding Choice Beef Steers & Heifers | 165-181.50 | | Crossbred steers & heifers | up to 165 | | Choice Beef Steers & Heifers | up to 145 | | High Yielding Choice Holstein Steers | 140-178
| | Choice Holstein Steers | 100-140 | | Unfinshed Steers & Heifers | up to 99 | | | | | Cull Cows | | 20% Sold for
Young high yielding cows | 110-125
136-142 | | 60% sold for | 90-120 | | 20% sold for | up to 90 | | | | | Organic Market | Monday Results | High yielding cows
Thinner lower yielding cows | 165-176 N/T
160-169 | | Bulls | Up to 186 N/T | | Fed cattle | 180-190 N/T | | Cull Bulls | Steady | | most bulls | 135-161 N/T | | (thin, full, bulls discounted) | Up to 135 | | | | | Calves (sold by the pound) | Steady | | Holstein bull calves | 300-520 | | Quality Heifer calves | up to 200 | | Quality beef calves | 400-750 | Light and poor quality calves
(Heavy discounts on light and poor quality calves) | Up to 100 | | | | | Feeder Cattle results | Next Sale 10/11/24 | 09-27-24 results | Beef steers under 400 lbs
Beef heifers under 400 lbs | 302-352
300-337.50 | Beef steers 400 to 600 lbs.
Beef Heifers 400 to 600 lbs | 280-315
260-295 | Beef steers 600 to 800 lbs.
Beef heifers 600-800 lbs | 240-284
240-280 | Beef steers over 800 lbs.
Beef heifers over 800 lbs | 177-220
179-210 | | Holstein steers up to 400 lbs. | 207-244 N/T | | Holstein Steers 400 to 600 lbs | 215-242.50 | | Holstein steers 600 to 800 lbs | N/T | | Holstein steers over 800 lbs. | N/T | NON VACCINATED, UNHEALED, OVER FLESHY AND LESSER QUALITY CATTLE CAN SELL SIGNIFICANTLY LOWER THAN THE RANGES ABOVE.
Early consignments | | | | | Hogs | | | Butchers up to 300 | 55-64 | | Sows | 44-50 N/T | | Boars | Up tp 16 | | | | | Feeder Pigs | N/T | | | | | Sheep and Goats Next sale 10-12-24 | 09/14/24 Lower Market | | Feeder Lambs | 165-170 | | Meat Goat kids | 140-230 | | Market Lambs | 135-175 | | Cull Goats | 70-100 | | Cull Ewes | 60-95 | | Cull Rams | 80-95 | | Fed Goats | 170-235 | | Dairy Kids | 145-175 | Thin lower yielding or sick sheep and goats will sell at lower prices than posted in report | | | | | | | | |
| Next feeder sale will be 09-27- 2024 . First special Friday fall feeder sale. If you have feeder cattle for the sale please call and consign. Gives us an opportunity to contact buyers to get you the best possible price. |
715-758-2125. Manager Chris Jacobs-Cell 1-920-362-6275. Sale days are Mondays, Wednesdays, and Thursdays. |
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